Friday, July 17, 2009
Rhubarb: A Misunderstood Vegetable
Rhubarb is a misunderstood vegetable. I've never heard of eating rhubarb plain. That's just plain wrong! A sour face will ensue and you will vow to never try it again. Rhubarb isn't meant to be eaten alone because of it's tart flavor. Usually it's teamed up with sugar and/or strawberries. It can be made into a jam and even wine! Continue reading . . . .
P.S. If anyone has any recipes they'd like to share with me I'd be happy to post them on my Examiner Easy Meals column. Thanks! :-)